Rump steak
3131
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Rump steak

broiler chicken breast fillet, breadcrumbs, soy sauce, vegetable oil, salt, dried garlic, ground paprika, ground black pepper.

Nutrition value (100 g):

proteins – 15g, fats – 9g, starches – 7,5g

Energy value (100 g):

170kcal/ 710kJ

Shelf life and storage conditions:

at t 0 — (+4)˚С and relative humidity (85±5)% — 9 days.

Recommendations on cooking:

Heat-treat until cooked.

Weight of individual package (kg):

0.250

ТS:

ТS-10.13.14-002-50190796-2022